Showing posts with label Africa Dairy Industry. Show all posts
Showing posts with label Africa Dairy Industry. Show all posts

Wednesday, December 14, 2016

Future growth of Africa dairy product market is expected to grow with the growing demand for yoghurt and ice cream in Africa : Ken Research

Being a pronounced continent both in terms of geographical area and population, Africa has a high growth and profit earning opportunities for various dairy products manufactures and retailers in the continent. However, presence of volatility in the economies and fluctuating currency exchange rates of various nations in Africa, most of the countries in Africa are still tagged as developing or under developed nations in world.
In dairy industry Africa , the continent is observed to grow at a steady pace in terms of local currency. The increasing use of high yield milk producing hybrid cow and inclining number of dairy farms across various nations in Africa, the overall milk production capacity in Africa has been recorded to increase from ~ million tonnes in 2010 to ~ million tones in 2015.


This rise in the milk production capacity at various dairy farms has increased the profit shares of various dairy product manufacturers in different nations of Africa but subsequently due to the declining exchange rate of regional currency/USD of different nations of Africa, the import of dairy products from foreign continents had become costlier for the dairy product dealers. Consequently, it has decreased the profit share of dairy manufacturers in the various nations of the continent; resulting which Africa dairy product market declined from the market size of USD ~ billion in 2013 to USD ~ billion in 2015.
Which Government Regultory Bodies Are Regulating Dairy Product Market In Africa?
The national government policies framework for the dairy sector in African countries differs substantially among each other. None of these countries have a proper farm policy for the dairy sector instead rely on the general agricultural and livestock policy frameworks.
In Algeria, Government of Algeria (GoA) has prioritized development of dairy sector in its nation by establishing several programs to promote dairy practice in country. Major example of this is “Finance law 2014 (Art 44)”, which was framed in 2014 to give exemption from duties and VAT on animal feed inputs and co-products to help dairy farmers in the nation to provide better quality feed to their cattle.
Ethiopia has no specific dairy sector policy in effect and it is currently in the process of formulating a Livestock Master Plan that shall address dairy related issues. Livestock master plan focuses on three key sector areas including dairy cows, milk production from cattle, sheep, goat and camels and specialized poultry-broilers and layers. Under Growth and Transformation Plan (GTP) II drafted by the government of Ethiopia, the projected cow milk production is projected to increase by      ~% reaching out to ~ million liters during the period (2015–2020). This production increase would make it possible to meet the milk production targets in the GTP II phase, exceeding the growing domestic demand for milk by ~%.


How Innovation And New Product Development Impact The Africa Dairy Product Market
Dairy products used in Africa post liberalization of dairy sector was limited essentially to raw milk and pasteurized milk, but with the modernization in the industry and entry of new market players, consumers can now easily access to wide range of processed products, such as UHT milk, fermented milk (or traditional sour milk) and dairy products such as butter, cheese, yoghurt, milk powder, ice creams and so forth. Dairy product market in Africa has shown innovation in its product line with the introduction of various types of new products such as flavored milk, sugar free milk, fats free cheese designed for special population segment such as high protein rich cheese for children and low fat cheese for health conscious adults.

Topics Covered in the Report

·         Dairy Farms in Africa
·         Competition Yoghurt Industry
·         Developments Africa Dairy Sector
·         Africa Dairy Industry
·         Uganda Dairy Industry
·         Ethiopia Milk Power Market
·         Developments Africa Dairy Sector
·         Africa Dairy Powder Sector

To know more on the coverage, tap on the link underneath:

Related Reports:

Contact Us:
Ken Research
Ankur Gupta, Head Marketing & Communications
Ankur@kenresearch.com
+91-9015378249

Monday, November 21, 2016

Innovation in Dairy Products is Expected to Fuel the Africa Dairy Products Market: Ken Research

Sudan was the major revenue contributor Africa dairy product market in 2015 owing to the high consumption of tea and coffee leading to high demand for processed milk and awareness among people about benefits of dairy products
Innovation in dairy products, new product launches by the global giants in Africa dairy product market, acquisitions of small players by the global players, and marketing initiatives by established dairy product manufacturers are the major factors which are driving the dairy product market in Africa.
Dairy products used in Africa post liberalization of dairy sector was limited essentially to raw milk and pasteurized milk, but with the modernization in the industry and entry of new market players, consumers can now easily access to wide range of processed products, such as UHT milk, fermented milk (or traditional sour milk) and dairy products such as butter, cheese, yoghurt, milk powder, ice creams and so forth. Dairy product market in Africa has shown innovation in its product line with the introduction of various types of new products such as flavored milk, sugar free milk, fats free cheese designed for special population segment such as high protein rich cheese for children and low fat cheese for health conscious adults.
The major examples of such innovative products launched in Africa includes, Fan Milk launch of frozen yoghurt and Nutricima launch of Yo Classic yoghurt for health conscious consumers in Nigeria. The companies innovate their product to attract large number of consumers and expand their brand among the masses, hence driving the market.
africa-dairy-market
In 2015, on the basis of products, processed milk dominated the Africa dairy product market owing to its high demand being a highly nutritious dairy product. Processed milk is considered as most important content for the balanced diet and the increasing awareness among the people to remove the problem of malnutrition in the children has further increased the demand for processed milk in the continent, providing domination over other segment. Yoghurt has been observed to follow processed milk in terms of revenue owing to its increased usage as a substitute to desert.
The report titled, “Africa Dairy Product Market Outlook to 2020 - Inclining Demand for Yoghurt and Ice Cream across Africa to Boost Dairy Product Market” provides a comprehensive analysis of the dairy product market in Africa. The report includes the market share contributed by the sales of different dairy products including processed milk, yoghurt, cheese, ice cream, butter, flavored milk and milk powder. Further, the market in the study is also differentiated by countries including Nigeria, Algeria, Kenya, Sudan, South Africa, Tanzania, Uganda, Ethiopia, and other African nations. The report will help readers to identify the ongoing trends in the market and anticipated growth in future depending upon changing market dynamics in coming years. The report will aid existing dairy product market players,
wholesalers, dairy co-operatives, and the new entrants to align their market centric strategies according to ongoing and expected trends in the future.
Key Products Covered in the Report:
Africa Dairy Industry
Africa Yogurt Market
Algeria Dairy Market
Uganda Dairy Industry
Africa Butter Industry Size
Africa Dairy Market Future
Africa Dairy Powder Sector
Ethiopia Milk Power Market
Africa Dairy Products Market
Africa Cheese Market Trends
Africa Ice Cream Industry Growth
Africa Processed Milk Market Statistics
Africa Flavoured Milk Industry Competition
For more information about the publication, refer to below link:
Contact:Ken Research 
Ankur Gupta, Head Marketing & Communications
query@kenresearch.com
+91-124-4230204