Showing posts with label Vietnam Food Processing Industry. Show all posts
Showing posts with label Vietnam Food Processing Industry. Show all posts

Wednesday, July 15, 2020

Growth in Food Processing Market Outlook: Ken Research

Processing of food contains conversion from one form to another. The Food processing majorly consists of three varieties, primary, secondary and tertiary food processing. Primary food processing includes the processing of food to create it edible. The secondary processing involves processing the ingredients into accustomed foods such as bread, whereas tertiary food processing contains the obesity-based products as an instance comprehending the high sugar or low fibers. With the support of several food processing ingredients, the requirement for the processed foods is being gratified.

According to the report analysis, ‘Food Processing Comprehensive Report Q1/2020’ states that in the food processing market there are several corporates which presently operating more effectively for leading the highest market growth and registering the handsome value of market share around the globe more effectively over the incoming duration while delivering the better consumer satisfaction, decreasing the linked price, spreading the awareness related to the food processing products, employing the young work force, increasing the applications, durability, strength, and productivity of the product, employing the young workforce and implementing the policies of profit making includes Acecook Vietnam JSC, Vinh Hoan Joint Stock Company, Bien Dong Seafood,. Co.Ltd, Quang Ngai sugar JSC, Orion Vina Food Co., Ltd, Minh Phu Seafood Corp, Masan consumer, Vedan (Vietnam) Enterprise Corp., Ltd, International Development & Investment Corporation and several others.

In the report, the market outlook segment majorly encompasses the fundamental dynamics of the market which involve drivers, restraints, opportunities, and challenges faced by the industry. Drivers and Restraints are essential aspects whereas opportunities and challenges are extrinsic aspects of the market.

However, the large players in the food processing market are positively functioning and implementing the profitable strategies such as joint ventures, mergers and acquisitions, new product development, amalgamation, collaborations, partnerships and several others for ruling across the globe, generating the high percentage of revenue, dominating the handsome value of market share and obtaining the competitive edge across the several regions.

There has been an effective augment in the requirement for the processed food items in today’s world. The Alcoholic beverages consumption, and ready to make food consumptions are advancing the growth of the food processing ingredient market. In addition, exterior aspect such as changing lifestyle and positive augment in the number of working women are advancing more common consumption of ready to eat food products which are eventually boosting the market. However, with an augment in existences of the food-related frauds and unpredictable cost of raw materials are limiting the growth of food processing market.

Based on the region, the market of food processing is spread around the globe whereas, it is predicted that the African regions and Vietnam economy dominate the handsome value of market share while spreading the awareness related to the such products, advancing the applications of production technologies, implementing the profitable strategies and several others. Therefore, in the coming years, it is anticipated that the market of food processing will increase around the globe more positively over the forthcoming duration with the effective amount of investment by the prevailing and coming players.

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Ken Research
Ankur Gupta, Head Marketing & Communications
+91-9015378249

Thursday, February 20, 2020

Growth in Consumer Preference towards Branded Food Products Anticipated to Drive Food Processing Industry: Ken Research

Vietnam country is one of the fastest emergent economies in Asia. The country is a leading producer & exporter of various agriculture products including coffee, cashews, rice and fish products. Food processing industry is the set of techniques and methods used to transform raw ingredients into food or to transform food into other forms for consumption by people and animals. It usually takes clean & harvested crops or butchered animal products and uses these to produce marketable, attractive and often long shelf-life products. The key benefits are included preservation, toxin removal, increased food consistency, easing marketing and distribution tasks.

In Vietnam, food processing industry has become highly attractive for local business community and foreign investors owing to increase in tax preferential policies for investors and tax exception for technologies to improvement the production chain.

According to study, “Food Processing Comprehensive Report Q4/2019” the key companies operating in the food processing comprehensive report are Acecook Vietnam JSC, Bien Dong Seafood, Co. Ltd, Vinh Hoan Joint Stock Company, VISSAN Limited Company, Vedan (Vietnam) Enterprise Corp., Ltd., Quang Ngai sugar JSC, Friesland Campina Vietnam Co. Ltd., Vietnam Dairy Products JSC (Vinamilk), Minh Phu Seafood Corp, Orion Vina Food Co., Ltd., International Development & Investment Corporation, Masan.

Based on category, Vietnam food processing market is segmented into semi-automated and fully automated. The fully automated segment is anticipated to exhibit higher growth rate owing to rise in investments by food processors in technologically advanced equipment during the forecast period. Based on equipment type, market is segmented into cleaning equipment, extrusion equipment, cutting equipment, sorting & grading equipment, peeling equipment, grinding equipment and others. Extrusion equipment segment is estimated to witness higher growth rate due to growth in demand for breakfast cereals, sweet & savory snacks during the forecast period. Based on usage type, market is segmented into organized food and unorganized food. Based on application, market is segmented into dairy products, meat, poultry & seafood products, bakery & confectionery, beverages, fruit & vegetables and others. Bakery & confectionery segment dominates the market caused by increase in demand for bakery & confectionery products for instance chocolate, cookies, cake and bread.

The Vietnam food processing market is driven by growth in adoption of advanced equipment for production efficiency, followed by rise in demand for processed & convenience food, increase in consumer preference towards branded food products, growth in awareness about food safety, rise in disposable income,  and increase in inclination towards western food. However, lack of good manufacturing practice, food safety related issues and lack of raw materials may impact the market. Moreover, rise in foreign investments due to processing of beverages, seafood and agriculture products is a key opportunity for market.      

The annual food consumption of Vietnam country has grown and it is projected to increase owing to increase in annual incomes and growth in demand for ready-to-eat foods. In upcoming years, it is predicted that future of the Vietnam food processing market will be optimistic as a result of encouraging business environment, growth in demand for ready-to-eat foods, rise in annual incomes and favorable tax policies during the forecast period.

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Contact Us:    
Ken Research                                   
Ankur Gupta, Head Marketing & Communications
+91 9015378249