According to the study “Asia
Branched Chain Amino Acids (BCAAs) Industry Situation and Prospects Research
report”, branched-chain amino acid, leucine when taken orally promotes
muscle protein-synthesis or creation of muscle protein within a human body. The
branched-chain amino acids are obtained from a diet rich in protein-containing
foods. BCAAs in the brain occur as blood-brain barrier through a competitive
transport carrier that shares with other large neutral amino acids, such as
tryptophan, and the precursor of serotonin. Long-term raised circulating BCAA
levels could conceivably lead to decreased brain tryptophan levels, reduced
neuronal serotonin synthesis and serotonergic signaling.
Branched chain amino acids (BCAA) is also
known as leucine which is an essential component that metabolizes directly in
human muscles and generates energy fuel to performance of the work. Leucine is important for protein synthesis and acts as a supplementation
on muscle growth. Branched-chain amino acid (BCAAs) is very popular within the
fitness industry. It is available in the form of powder or tablet and is a key
ingredient in many pre-workout formulas. Branched chain amino acid (BCAA) is a
perfect supplement for building human muscle mass, to reduce body fat while
maintaining required muscle mass. Leucine, isoleucine and valine are the three
of the nine essential amino acids which are known as branched-chain amino acids
(BCAAs). They account for approximately 35% of essential amino acids in muscle
proteins. BCAAs are oxidised in skeletal muscle and other essential amino acids
are catabolised (broken down) mainly in the liver. Extensive exercise increases
energy expenditure and promotes oxidation of BCAAs in human muscles and supplements
are consumed to maintain or increase muscle mass.
L-Leucine, L-Isoleucine, and L-Valine are the
three types of branched chain amino acids (BCAAs) available in Asian markets.
Various applications in Asia branched chain amino acids (BCAAs) industry are in
food, beverages, animal feed, pharmaceuticals, cosmetics, personal care, sports
nutrition, fitness products and others. Geographically, branched chain amino
acids (BCAAs) in Asia market is spread across China, Japan, India, Korea, Saudi
Arabia and other regions. The leading players in Asia Branched Chain Amino
Acids (BCAAs) industry are Nippon Rika Co., Ltd. (Japan), Kyowa Hakko Bio Co.,
Ltd. (Japan), Fufeng Group Company Limited (China), Ajinomoto Co., Inc.
(Japan), CJ CheilJedang Corporation (South Korea), Meihua Holdings Group Co.,
Ltd. (China), Shantou Jiahe Biological Technology Co., Ltd. (China), Daesang
Corporation (South Korea), and Taj Agro Products (India).
Sports nutrition accounts for a major share
in branched chain amino acids (BCAAs) available in Asian market. China is the
largest producer of BCAA followed by Japan and India. This production will
continue with the same pace over the next few years due to increasing demand
for sports nutrition, fitness products. With changing life style of the current
genetration and health awareness in fitness is driving the market for branched
chain amino acids market in Asia over the next few years.
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