Showing posts with label Seed Industry Market Size. Show all posts
Showing posts with label Seed Industry Market Size. Show all posts

Wednesday, July 4, 2018

Chia Seeds: Ultimate Guide To Healthy Life Market Outlook-Ken Research


Chia seeds are a source of enormous energy and endurance. They are primarily grown in Mexico, Guatemala, Australia and Argentina for commercial consumption. Asia- Pacific is chia seed’s industry target market which is expected to grow immensely in foreseeable future. Seed Industry Analysis Research Reports Chia seeds have been excessively used these days in breads, oatmeal, puddings and many more items that are sold in hypermarket due to its nutritional value such as omega-3 fatty acid, proteins and fibres. According to global chia seeds market, black chia seed market generates higher revenue than white chia seeds due to presence of high anti-oxidant.

Benefits: No Regrets Just Vigor Health
Chia seeds have many crucial nutrients and eating it regularly can ameliorate functioning of the body. For Instance:
·         Skin and Aging: Chia seeds are one of the high anti-oxidant foods that help to prevent premature aging caused due to inflammation and works rapidly on skin repair system.
·         Digestive Health:  Chia seeds naturally balance blood sugar due to its healthy fats and high fibre content. It absorbs considerable amount of water which immediately start working on stomach and therefore helps in bowel regularity, healthy stool, curbs hunger and decrease appetite which in turn leads to weight loss. Chia seeds are suggested by most gym trainers for naturally reducing weight and healthy body.
·         Heart Health: Chia seeds are extremely beneficial for heart health as they regulate cholesterol, lower blood pressure, reverse inflammation and oxidative stress and most importantly develop atherosclerosis if consumed daily. This extraordinary natural attribute keeps consumer’s heart healthy.
·         Treat diabetes: Diabetes is one of the most widespread diseases in today’s world and chia seeds have come to rescue as they prevent human body from the factor responsible for development of disease that is dyslipidemia (excessive fat in blood) and insulin resistance.
·         Boost energy and metabolism: Visceral adipose (“Belly Fat”) tissue affects metabolism and is a factor responsible for obesity which Chia seeds reduce if eaten regularly and therefore boost energy.
·         Fight Breast and Cervical Cancer: Breast and cervical cancer is most detected in women these days and has very rare chances of being cured properly even after tons of treatment and medication whereas chia seeds which is rich in omega-3 fatty acid naturally kills cancer causing cells from the body without harming the healthy ones.

Amongst the entire developed nation Seed Industry Analysis states that Europe is expected to show significant and prosperous growth in chia seeds global market. In terms of segmentation on the basis of usage, Food and beverage holds a prominent revenue share as it is used for the preparation of cereals, protein bars, snacks, bakery and other products. Leading players of the market such as Glanbia Nutritionals, Mamma Chia, Nutiva Inc, and spectrum organic products are increasing their investment in chia seeds to expand their market and sell diversified product through business strategies. One of the market leader Benexia opened research centre in Europe to advise customer about the proper usage of chia seeds in its various application. Growing trend of healthy lifestyle and diet has made huge contribution towards increasing demand of chia seeds globally and its diversified application. Therefore Chai seed global industry has potential to be termed as highest revenue earning seeds industry.

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Ken Research
Ankur Gupta, Head Marketing & Communications
+91-9015378249

Monday, June 25, 2018

Water Efficient Maize For Africa (Wema) Market Outlook-Ken Research


One of the most amazing applications of agricultural technology is drought tolerant crops. As climate change persists water efficient seeds can help farmers produce food while using less water. Africa is a drought prone region making farming risky for millions of farmers who mainly rely on rainfall for water. Market research reports for seed reveal that maize is the most widely grown staple crop in Africa with more than 300 million people depending on it for food and it gets severely affected by drought. Thanks to plant breeding technology Africa’s main food source can now be produced with drought tolerant traits protecting the crop during unpredictable environment stress.

Recent research has led to the development of new agriculture and seed technology as suggested by seed industry research reports. The WEMA project is a unique public private partnership led by Kenya based African Agricultural Technology Foundation (AATF) and funded by the Bill and Melinda Gates Foundation, Howard G. Buffett Foundation and USAID. WEMA uses breeding techniques and biotechnology to develop drought tolerant seeds.  Mozambique harvested its first genetically modified maize in August 2017 which led to further experimentation.  The work is being done by the Institute of Agrarian Research (IIAM) which is one of the founders of the WEMA project and includes participation of sub-Saharan countries such as Tanzania, South Africa and Uganda through their respective agrarian research institutes. Genetically modified seeds from the US are also being tested under research projects of WEMA to develop drought tolerance in seed industry.

India is also developing techniques to combat drought situations that are frequent in states such as Jharkhand, Orissa and Chhattisgarh. Experts say that future production will mainly be from the use of seeds that can perform under stressed conditions like drought. Sahbhagi Dhan is a drought tolerant variety of rice. As compared to conventional rice it produces nearly double the yield (in drought conditions), requires half as much water and matures much faster. DuPont Pioneer has developed around 5 hybrid seeds keeping in mind the depleting water table and uncertainty of monsoon in India. The innovative science driven solutions have enabled certain hybrids like Pioneer Millet Hybrid 86M66 and 86M88 to tolerate severe drought conditions, low or negligible rainfall and poor irrigation conditions. As a result of this there was a 45% increase in productivity of Pearl Millet and its production has increased by nearly 20%.

WEMA project has successfully completed several years of research and the result has been promising. Authorities have also shown their support. Tanzanian scientists have recently released their promising research on biotechnology. During meetings and discussions held for the WEMA project these researchers were supported by their government to carry on with the field trials of transgenic drought tolerant seeds. Recently the Tanzanian government amended the Environmental Management Regulations by removing strict liability to provide a better environment for conducting research. Uganda has also made significant contributions. The WEMA project has developed drought resistant maize hybrids which are sold under the brand name DroughtTego.
WEMA has led to further developments. The project coordinators have announced the next set of actions which will focus on ensuring that Kenya, Uganda, Tanzania among others initiative on commercialization of the improved maize by 2023. India is also contributing significantly in this respect.

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Ken Research
Ankur Gupta, Head Marketing & Communications
+91-9015378249