L-Citrulline is an organic compound derived from
plants & animals formed of natural citrulline and it has got the widespread
attention by the use of tremendous health benefits. It is also known as
L-Citrulina and L-Citrulline AKG. It is mainly found in watermelons and also be
produced naturally by body. Human body uses l-citrulline by converting into
nitric oxide and l-arginine for their consumption. It is used for wide purposes
for improving athletic performance, increasing energy, heart disease, body building,
diabetes, high blood pressure, muscle weakness, erectile dysfunction, fatigue
& alzheimer’s disease, dementia and sickle cell disease. It can also be
used for the heart disease, increasing energy, body building, and for improving
the athletic performance. It is also produced from arginine as a by-product of
the reaction catalysed by NOS family. The L-Citrulline derived from citrullus,
the Latin word for watermelon, from which it was first insulated. L-citrulline
supplementation are mainly based on the bulk for l-citrulline to increase
l-arginine availability for nitric oxide production. Nitric oxide released from
the endothelium as gas initiates a signalling cascade involving the activation
of soluble guanylate cyclase (sGC) to upsurge cyclic guanosine monophosphate
(cGMP) synthesis.
L-citrulline is possibly safe when used orally &
appropriately by adults and children. The appropriate dose depends on some
factors for instance patient’s age, health, and several other conditions. Apart
from this, some of the side effects are stomach upset, cough, changes in
urination, heartburn, & swelling and others.
According to study, “L-Citrulline
Market Research Report by Application (Food & Beverages, Cosmetics &
Personal Care, Agriculture/Animal Feed, Pharmaceuticals), and Region-Global
Forecast to 2023” the key companies operating in the L-Citrulline
market are Nutra Green Biotechnology Co., Ltd., Premium Ingredient Co., Ltd.,
Wuhan Soleado Technology Co., Ltd., MH2 Biochemical Co., Ltd., Newseed Chemical
Co., Limited, TCI Chemicals Private Limited, Ningbo Sinorigin Bio-Products Co.,
Ltd., Alfa Aesar, DingKang Pharmaceuticals Ltd, abcr GmbH, CJ CheilJedang
Corp., SERVA Electrophoresis GmbH, Kyowa Hakko Bio Co. Ltd., Merck KGaA, Santo
Jiahe Biotech.
Based on type, L-Citrulline market is segmented into
crystal L-Citrulline and powder L-Citrulline. Based on grade classification,
market is segmented into medical grade and food grade. Based on application,
market is segmented into radar systems, industrial heating equipment, medical
applications and others. In addition, based on end-user, market is segmented
into food & beverages, pharmaceuticals, cosmetics & personal care,
agricultural/animal feed and others.
The L-Citrulline market is driven by high adoption
rate in the healthcare industry, followed by increase in consumer awareness of
L-Citrulline-based pre-workout supplements, well-established healthcare
framework, change in consumers dietary habits, rise in demand for nutritious
refreshments, caffeinated drinks, & sustenance items and growth in use of L-Citrulline
as a nutritional supplement in the food & beverage industry. However,
sluggish growth of the feedstock industry may impact the market. Moreover, rise
in adoption of citrulline malate in the cosmetics & personal care industry
is a key opportunity for market.
Based on geography, the Asian-Pacific region
dominates the L-Citrulline market owing to rise in per capita incomes level and
high prevalence of cardiovascular disease & obesity in the region. The
European and North-American regions are expected to witness significant growth
rate due to rise in investments in cosmetic sector and growth in personal care
sector over the forecast period.
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